FURI HOTEL is a four stars hotel located in Sihanoukville, Kingdom of Cambodia, renovated in 2018 to provide hospitality services for local and international tourists. It facilitates with 90 rooms and suites, food & beverage outlets, conference rooms.

• High school diploma, food safety training is a plus
• Proven work experience as a Waiter or Waitress
• Attentiveness and patience for customers
• Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment
• Active listening and effective communication skills
• Team spirit
• Flexibility to work in shifts

• Obtains assigned service station from host/hostess at start of work shift.
• Greets guests and presents them with the menu. Informs guest of specials and menu changes, makes suggestions and answers questions regarding food, beverages, and service.
• Takes food and beverage orders from guests (either written or memorized) and relays order to kitchen employee and bartender as appropriate.
• Processes guests' orders to ensure all items are prepared properly and on a timely basis. Communicates with host/hostess, bus persons, kitchen employee, and bartender and coordinates entire station to ensure guest satisfaction with the food and service.
• Serves courses from kitchen and services areas promptly, garnishing items with proper presentation prior to serving.
• May carve meats, bone fish and fowl, prepare flaming dishes and desserts at table side and present, open, and pour wine when serving guests.
• Observes diners to ensure that guests are satisfied with the food and service, to respond to any additional requests, and to determine when the meal has been completed.
• Totals bill and accepts payment or refers guest to cashier or host/hostess as appropriate.
• May assist bus person with stocking work stations, removing, and resetting soiled dishes and silverware from table at conclusion of each course and cleaning and resetting vacated tables.
• Assist in preparation of work schedules and annual leave schedules within budget, business expectations and guidelines of the appropriate industrial legislation.
• Perform other tasks as assigned by F&B Supervisor

APPLICATION INFORMATION
Interested candidates should identify position applied for and summit the resume and cover letter with current (4X6) photograph together with expected salary to the address given below: